Bali HaiAlcoholic - ABV 14 ( 29 proof)

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Bali Hai Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Bali Hai

  • Light Rum
  • Aguardiente Brandy
  • Lime Juice
  • Lemon Juice
  • Orgeat Syrup
  • Grenadine Syrup
  • Champagne

Quantities for one drink:

  • 2 oz Light Rum
  • 1 oz Aguardiente Brandy
  • 2 oz Fresh Lime Juice
  • 2 oz Fresh Lemon Juice
  • 1 tsp Orgeat Syrup
  • 1 tsp Grenadine Syrup
  • Fill With Champagne

Blending Instructions:

  • Shake ingredients (except champagne) with cracked ice and pour into a collins glass
  • Fill with champagne

Serving Glass

Collins GlassCollins Glass
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Nutrition Facts

(per 12 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

373
1562
0.1 g
21.2 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
19 mg
49.9 g



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