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Ingredients for a Bourbon Milk Punch- Bourbon
- Half-and-half
- Sugar
- Vanilla Extract
- Nutmeg
Quantities for one drink:
- 2 oz Bourbon
- 3 oz Half-and-half
- 1 tsp Superfine Sugar
- 1/4 tsp Vanilla Extract
- 1/4 tsp Grated Nutmeg
Blending Instructions:
- In a shaker half-filled with ice cubes, combine the bourbon, half-and half, sugar, and vanilla extract
- Shake well
- Strain into a highball glass and garnish with the nutmeg
Nutrition Facts(per 5.2 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 274 1150 10.4 g 8.8 g 2.7 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g 5.1 g 33 mg 37 mg 22.7 g
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