Blushing BrideAlcoholic - ABV 11 ( 23 proof)

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Blushing Bride Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Blushing Bride

  • Peach Schnapps
  • Champagne
  • Grenadine Syrup

Quantities for one drink:

  • 1 oz Peach Schnapps
  • 4 oz Champagne
  • 1 oz Grenadine Syrup

Blending Instructions:

  • Pour the peach schnapps and grenadine syrup into the bottom of a Champagne flute
  • Fill with Champagne, and serve

Serving Glass

Champagne FluteChampagne Flute
Buy Champagne Flute

Nutrition Facts

(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

227
951
0 g
27.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
25.4 g
0 mg
7 mg
20.1 g

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