Bongo ColaAlcoholic - ABV 13 ( 26 proof)

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Ingredients for a Bongo Cola

• Gold Rum
• Coffee Liqueur
• Kirschwasser® Cherry Brandy
• Pineapple Juice
• Lemon Juice
• Cola

Quantities for one drink:

• 2 oz Gold Rum
• 1 oz Coffee Liqueur
• 1 Dash Kirschwasser® Cherry Brandy
• 2 oz Pineapple Juice
• 1 Dash Fresh Lemon Juice
• 3 oz Cola

Blending Instructions:

• Pour gold rum, coffee liqueur, kirsch, pineapple juice and lemon juice into a cocktail shaker half-filled with ice cubes
• Shake well
• Strain into a collins glass filled with ice cubes
• Fill with cola, and stir gently
• Garnish with a maraschino cherry, and serve