Brandy CrustaAlcoholic - ABV 37 ( 75 proof)

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Ingredients for a Brandy Crusta

• Brandy
• Orange Curacao Liqueur
• Lemon Juice
• Angostura® Bitters

Quantities for one drink:

• 2 oz Brandy
• 1 tsp Orange Curacao Liqueur
• 1/2 tsp Fresh Lemon Juice
• 1 Dash Angostura® Bitters

Blending Instructions:

• Slice a lemon in half
• Rub the rim of a collins glass with the lemon and dip into sugar to coat the edge
• Pare the circumference of each lemon half's peel and add to the glass
• Shake brandy, lemon juice, orange curacao and bitters in a shaker with crushed ice and strain into the collins glass
• Add an orange slice