Breakfast RumAlcoholic - ABV 24 ( 48 proof)

Advertisements


Breakfast Rum Recipe -

No Image


Utilities

28.3ml
0.03oz

Print this Recipe
Rate it:


Link to this page

Ingredients for a Breakfast Rum

  • Light Rum
  • Lemon Juice
  • Maple Syrup

Quantities for one drink:

  • 3 oz Light Rum
  • 1 oz Lemon Juice
  • 1 oz Maple Syrup

Blending Instructions:

  • Measure a collins glass full of ice into a cocktail shaker
  • Add ingredients, shake, and pour back into glass

Serving Glass

Collins GlassCollins Glass
Buy Collins Glass

Copyright © 2006 Drink Recipes

Cocktails - Mixed Drinks | Privacy Policy | Disclaimer | Contact Us