Calvados CreamAlcoholic - ABV 19 ( 38 proof)

Upload an image:

Ingredients for a Calvados Cream

• Calvados® Brandy
• Lemon Juice
• Egg
• Double Cream
• Pineapple Syrup

Quantities for one drink:

• 2 oz Calvados® Brandy
• 1/2 oz Lemon Juice
• 1/2 oz Egg White
• 1 oz Double Cream
• 1 tsp Pineapple Syrup

Blending Instructions:

• Shake and strain into a cocktail glass