Coconut DaiquiriAlcoholic - ABV 20 ( 40 proof)

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Ingredients for a Coconut Daiquiri

• White Rum
• Coconut Rum
• Lime Juice
• Sugar Syrup
• Coconut Cream
• Whipping Cream
• Dark Rum

Quantities for one drink:

• 1 3/4 oz White Rum
• 1 oz Coconut Rum
• 1/2 oz Lime Juice
• 3/4 oz Sugar Syrup
• 3/4 oz Coconut Cream
• 1 tsp Whipping Cream
• 2 tsp Dark Rum

Blending Instructions:

• Rim glass with lime and grated coconut
• Shake all ingredients (except dark rum) and strain into a wine goblet filled with crushed ice
• Garnish with a slice of lime, and sprinkle dark rum on top using a barspoon
• Serve with short straws
• Video tutorial: How to make a Coconut Daiquiri