Costa del SolAlcoholic - ABV 13 ( 27 proof)

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Costa del Sol Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Costa del Sol

  • White Rum
  • Rosso Vermouth
  • Sugar Syrup
  • Lemon Juice
  • Soda Water

Quantities for one drink:

  • 2 oz White Rum
  • 1 oz Rosso Vermouth
  • 1 oz Sugar Syrup
  • 1/2 oz Lemon Juice
  • 2 1/2 oz Soda Water

Blending Instructions:

  • Pour into an ice-filled highball glass
  • Garnish with a slice of orange, paper parasol and a cherry

Serving Glass

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