Dead BudgieAlcoholic - ABV 3 ( 7 proof)

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Dead Budgie Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Dead Budgie

  • Coconut Rum
  • Banana Liqueur
  • Orange Juice
  • Pineapple Juice
  • Grenadine Syrup

Quantities for one drink:

  • 3/4 oz Coconut Rum
  • 3/4 oz Banana Liqueur
  • 4 oz Orange Juice
  • 4 oz Pineapple Juice
  • 1 Dash Grenadine Syrup

Blending Instructions:

  • Pour the coconut rum, banana liqueur, orange juice and pineapple juice into a highball glass filled with ice cubes
  • Add a dash of grenadine around the inside edge of the glass, and serve

Serving Glass

Highball GlassHighball Glass
Buy Highball Glass

Nutrition Facts

(per 9.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

244
1021
0.3 g
43 g
1.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.4 g
-
-
8 mg
10.4 g



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