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Ingredients for a Devil In Miss Jones- Brandy
- Creme De Noyaux
- Triple Sec
- Grenadine Syrup
Quantities for one drink:
- 1 1/2 oz Brandy
- 2 tsp Creme de Noyaux
- 1/2 oz Triple Sec
- 2 tsp Grenadine Syrup
Blending Instructions:
- Shake ingredients in a cocktail shaker with ice
- Strain into a collins glass with ice
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