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Quantities for one drink:
- 1 1/2 oz Absolut® Vodka
- 1/2 oz Kahlua® Coffee Liqueur
- 1/2 tsp Espresso Ground Coffee
- 1 1/2 oz Chocolate Topping
- 1/3 oz deKuyper® Buttershots Liqueur
- 1 1/2 - 2 oz Cream
- 1 tsp Grated Chocolate
Blending Instructions:
- Shake the Absolut vodka, Kahlua coffee liqueur, espresso coffee and chocolate topping with ice and strain into a chilled cocktail glass
- In a fresh shaker, shake cream and DeKuyper Buttershots (butterscotch liqueur) until thickened and float on top of the chocolate mix
- Garnish with grated chocolate and chocoloate topping, and serve
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