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Ingredients for a Down the Hatch- Whiskey
- Blackberry Brandy
- Orange Bitters
Quantities for one drink:
- 2 oz Whiskey
- 3 Dashes Blackberry Brandy
- 2 Dashes Orange Bitters
Blending Instructions:
- Shake ingredients in a cocktail shaker with ice
- Strain into a chilled cocktail glass
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