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Ingredients for a Dunlop- Light Rum
- Sherry
- Angostura® Bitters
Quantities for one drink:
- 3 oz Light Rum
- 1 1/2 oz Sherry
- 2 Dashes Angostura® Bitters
Blending Instructions:
- Shake ingredients in a cocktail shaker with ice
- Strain into a rocks glass over ice
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