Durban PoisonAlcoholic - ABV 33 ( 67 proof)

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Durban Poison Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Durban Poison

  • White Rum
  • Peppermint Schnapps

Quantities for one drink:

  • 1 oz White Rum
  • 1 oz Peppermint Schnapps

Blending Instructions:

  • Pour both ingredients over crushed ice in a champagne flute or tall, thin glass, and serve

Serving Glass

Champagne FluteChampagne Flute
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Nutrition Facts

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

152
635
0 g
7.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
19 g



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