Essex SlagAlcoholic - ABV 17 ( 35 proof)

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Ingredients for a Essex Slag

• Finlandia® Vodka
• Marie Brizard® Apry Apricot Brandy
• Cranberry Juice
• Mango Juice

Quantities for one drink:

• 2 oz Finlandia® Vodka
• 1 oz Marie Brizard® Apry Apricot Brandy
• 1 1/2 oz Cranberry Juice
• 2 1/2 oz Mango Juice

Blending Instructions:

• Fill glass with ice
• Pour apricot brandy in first then fill glass 2/3 with mango juice
• Shake the vodka and cranberry together and strain over the top so that you are left with the two layers