Flaming FlagAlcoholic - ABV 15 ( 30 proof)

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Ingredients for a Flaming Flag

• Mint Liqueur
• 151 Proof Rum
• Triple Sec
• Grenadine Syrup
• Sugar Syrup

Quantities for one drink:

• 1/3 oz Mint Liqueur
• 1 Splash 151 Proof Rum
• 1 Splash Triple Sec
• 1/3 oz Grenadine Syrup
• 1/2 oz Sugar Syrup

Blending Instructions:

• Combine triple sec and sugar syrup in a separate glass
• Pour grenadine into a shot glass, then layer the triple sec mixture on top
• Layer mint liqueur on top
• Top off with 151 and ignite
• If done properly the shot should look like a mexican flag on fire