FlapperAlcoholic - ABV 27 ( 54 proof)

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Flapper Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Flapper

  • Rum
  • French Vermouth
  • Angostura® Bitters
  • Sugar

Quantities for one drink:

  • 1 oz Rum
  • 1 oz French Vermouth
  • 1 Dash Angostura® Bitters
  • 1/4 tsp Sugar

Blending Instructions:

  • Pour the rum and vermouth into a cocktail glass
  • Sweeten to taste
  • Add a dash of Angostura bitters
  • Garnish with a maraschino cherry and a slice of orange

Serving Glass

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Nutrition Facts

(per 2.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

109
458
0 g
1.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
10 mg
16 g

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