Egg Nog #2Alcoholic

Advertisements



Egg Nog #2 Recipe -

No Image


Utilities

28.3ml
0.03oz

Print this Recipe
Rate it:


Ingredients for a Egg Nog #2

  • Egg
  • Sugar
  • Heavy Cream
  • Milk
  • Bourbon
  • Rum

Quantities for one drink:

  • 6 Separated Egg
  • 1 Cup Sugar
  • 1 Pint Heavy Cream
  • 1 Pint Milk
  • 1 Pint Bourbon
  • 1 oz Rum

Blending Instructions:

  • Separate 6 eggs
  • Beat yolks well
  • Beat in 1/2 cup sugar
  • Clean/degrease beaters and bowl
  • Beat egg whites until stiff peaks form
  • Beat in 1/2 cup sugar
  • Fold in yolks to whites
  • Gently stir in 1 pt heavy cream, 1 pt milk, 1 pt bourbon, and 1 oz rum
  • Serve as is or well chilled
  • Double recipe to fill a punch bowl

Serving Glass

Punch BowlPunch Bowl
Buy Punch Bowl

Nutrition Facts

(per 63 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

4286
17935
180.6 g
274.1 g
105.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
4861 mg
1115 mg
192.8 g



Copyright © 2006 Drink Recipes

Cocktails - Mixed Drinks | Privacy Policy | Disclaimer | Contact Us