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Ingredients for a Gimpy- Peach Brandy
- Campari® Bitters
- White Curacao Liqueur
- Red Wine
Quantities for one drink:
- 1 oz Peach Brandy
- 1 oz Campari® Bitters
- 1 tsp White Curacao Liqueur
- Red Wine
Blending Instructions:
- Stir brandy, Campari, and curacao in a red wine glass half full of ice
- Top off with red wine
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