Guava ColadaAlcoholic - ABV 9 ( 19 proof)

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Guava Colada Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Guava Colada

  • Dark Rum
  • Guava Juice
  • Coconut Cream

Quantities for one drink:

  • 1 1/4 oz Dark Rum
  • 3 oz Guava Juice
  • 1 oz Coconut Cream

Blending Instructions:

  • Pour the rum, guava juice and coconut cream into a blender with one cup of crushed ice
  • Blend until smooth
  • Pour into a hurricane glass
  • Garnish with a kiwi wheel, a tropical edible flower or a pineapple flag, and serve

Serving Glass

Hurricane GlassHurricane Glass
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Nutrition Facts

(per 5.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

185
776
5 g
13.7 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.4 g
-
0 mg
28 mg
14.2 g



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