Hilgert CocktailAlcoholic - ABV 24 ( 48 proof)

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Ingredients for a Hilgert Cocktail

• Dry Vermouth
• Gin
• Maraschino Liqueur
• Grapefruit Juice
• Bitters

Quantities for one drink:

• 1 oz Dry Vermouth
• 3/4 oz Gin
• 1/2 tsp Maraschino Liqueur
• 1 tsp Grapefruit Juice
• 1 Dash Bitters

Blending Instructions:

• Pour vermouth, gin, maraschino, grapefruit juice and bitters into a cocktail shaker half-filled with ice cubes
• Shake well, strain into a cocktail glass, and serve