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Ingredients for a Hurricane Ethel- Bacardi® Dark Rum
- Bacardi® 151 Rum
- Triple Sec
- Grenadine Syrup
- Pineapple Juice
Quantities for one drink:
- 2 oz Bacardi® Dark Rum
- 2 oz Bacardi® 151 Rum
- 2 oz Triple Sec
- 2 oz Grenadine Syrup
- 8 oz Pineapple Juice
Blending Instructions:
- Add ingredients to a cocktail shaker with ice
- Shake and strain into a collins glass, and serve
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