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Ingredients for a Hyperactive Apple- Caramel Liqueur
- Apple Schnapps
- Espresso
- Milk
- Whipped Cream
Quantities for one drink:
- 1 oz Caramel Liqueur
- 1 1/2 oz Apple Schnapps
- 2 oz Espresso
- 1 oz Milk
- 1/2 - 1 Whipped Cream
Blending Instructions:
- Put caramel liquer (cold) into the bottom of an Irish coffee mug
- Layer apple schnapps (also chilled) on top, then layer steamed milk and finally espresso
- Add whipped cream on top
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