Lassi KharaNon Alcoholic

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Ingredients for a Lassi Khara

• Yoghurt
• Water
• Salt
• Asafoetida

Quantities for one drink:

• 1 Cup Yoghurt
• 2 Cups Cold Water
• 1 tsp Salt
• 1 Pinch Asafoetida (hing)

Blending Instructions:

• Blend (frappe) in blender until frothy
• Add torn curry leaves and serve cold