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Ingredients for a Jackie O's Rose- White Rum
- Lime Juice
- Cointreau® Orange Liqueur
- Sugar
Quantities for one drink:
- 2 oz White Rum
- 1/2 oz Lime Juice
- 1 Dash Cointreau® Orange Liqueur
- 1 tsp Sugar
Blending Instructions:
- Pour the rum, lime juice and Cointreau into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a cocktail glass
- Add sugar to taste, stir to dissolve, and serve
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