Fruit Flip-FlopNon Alcoholic

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Fruit Flip-Flop Recipe -

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Utilities

28.3ml
0.03oz

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Ingredients for a Fruit Flip-Flop

  • Yoghurt
  • Fruit Juice

Quantities for one drink:

  • 1 Cup Yoghurt
  • 1 Cup Fruit Juice

Blending Instructions:

  • Place all ingredients in the blender jar - cover and whiz on medium speed until well blended
  • Pour in one tall, 2 medium or 3 small glasses and drink up

Serving Glass

Unknown Glass TypeUnknown Glass Type

Nutrition Facts

(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

593
2483
7.7 g
124.1 g
11.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.6 g
119.7 g
29 mg
112 mg
0 g



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