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Ingredients for a Kampai Cocktail- Dark Rum
- Triple Sec
- Pineapple Juice
- Sweet
- Sour Mix
- Bitters
Quantities for one drink:
- 1 oz Dark Rum
- 1/4 oz Triple Sec
- 1 oz Pineapple Juice
- 1 oz Sweet And Sour Mix
- 2 Dashes Bitters
Blending Instructions:
- Pour the rum, triple sec, pineapple juice and sour mix into a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a highball glass filled with ice cubes
- Add bitters
- Garnish with a maraschino cherry, and serve
Nutrition Facts(per 3.3 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 152 636 0 g 16.3 g 0.2 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.2 g - - 8 mg 14.3 g
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