|
|
Ingredients for a Mint Julep #3- Mint
- Sugar Syrup
- Bourbon
- Angostura Bitters
Quantities for one drink:
- 8 Medium-size Mint Leaves
- 1.5 Tblsp Sugar Syrup
- 1.5 oz Bourbon
- 1/4 tsp Angostura Bitters
Blending Instructions:
- In electric blender, blend on high for a few seconds, until leaves are reduced
- Strain into silver tumbler packed with shaved ice, add more Bourbon to saturate the ice, garnish with a sprig of mint
|