|
|
Ingredients for a Lilly Pad- Malibu® Coconut Rum
- Midori® Melon Liqueur
- Pineapple Juice
- Blue Curacao Liqueur
Quantities for one drink:
- 2 oz Malibu® Coconut Rum
- 2 oz Midori® Melon Liqueur
- 4 oz Pineapple Juice
- 1 Dash Blue Curacao Liqueur
Blending Instructions:
- Pour the Malibu rum and Midori melon liqueur into a collins glass filled with ice cubes
- Fill with pineapple juice, and stir well
- Float the blue curacao on top
- Cut a lime slice in the shape of a lilly pad and place on top, placing a small gummy frog candy on top of that to finish, and serve
Nutrition Facts(per 8 oz serving) Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 332 1389 0.1 g 49.9 g 0.4 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.2 g - 0 mg - 26.9 g
|
|